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Cooked with flattened rice, oil, mustard seeds, cumin and peanuts for tempering and seasoned with homemade spices, curry leaves and lemon juice.
Delicious traditional snacks, specially made with Sabudana (sago) and delicately…
Indian street food of crispy, hollow, fried dough balls (puri)…
Homemade fried lentil dumpling fritters, dunked in creamy whipped yogurt…